Come and taste our traditional cuisine: our chef prepares his unique recipes only with fresh products all carefully selected .
Our restaurant offers you:
- An interior dining room
- A beautiful flowered terrace that you can enjoy in fine weather
Our specialties of the region:
- Scallops of foie gras made with local strawberries
- Grouper fillet cooked with Noilly Prat
- Ballotin of Foie Gras with Monbazillac and fig chutney
- A wide variety of desserts...
And to best accompany your meals, we have a wide selection of local wines such as Bergerac, Pécharmant, Cahors or Bordeaux. Wine lovers will appreciate…
Our carte and menu:
Our carte and menus are accessible on this site. Do not hesitate to take a look.
As far as groups are concerned, Le HOME has a special option for them. Do not hesitate to contact us.
Our clients will also be able to enjoy our half-board and full-board options.